Menu

Available during the following hours:

   Monday: CLOSED
Tuesday:
11:00AM - 5:00PM
Wednesday: 11:00AM - 8:00PM
Thursday: 11:00AM - 9:00PM
Friday & Saturday: 11:00AM - 7:00PM
Sunday: 1:00PM - 7:00PM

Plates To Share

Founders Cheese Board

3 Traditional cheeses, cured meats, sliced baguette, crackers
$ 14

Chef's Reserve Cheese Board

3 Artisan cheeses, cured meats, chocolate, pickles, olives, sliced baguette, crackers
$ 19

Bavarian Pretzel Sticks

Soft pretzels, chardonnay mustard, tavern cheese
$ 14

Bavarian Pretzel Platter

Huge 1lb. pretzel, cured meats, smoked Gouda, pickles, olives, tavern cheese, chardonnay mustard
$ 20

Crab Cakes

Crab cakes, bed of lettuce, remoulade sauce
$ 14

Caprese Platter

Sliced baguette, mozzarella, seasoned olive oil, bruschetta tomatoes,, balsamic drizzle
$ 12

Valley Rounds

Potato slices topped with 3 cheese blend and bacon served with a side of sour cream & salsa
$ 12

Chips & Salsa

Tortilla chips served with a generous serving of salsa
$ 9

Buffalo Chicken Dip

With corn tortilla chips.
$ 12

Nachos & Cheese

Tortilla chips with nacho cheese
$ 10
Valley Vineyards

Caprese Platter

Valley Vineyards

Founders Cheese Board

Valley Vineyards

Chefs Reserve Cheese Board

Valley Vineyards

Crab Cakes

Salads
(Add Chicken+$2 Pepperoni+$2 Bacon+$1)

Bistro

A romaine blend, red onion, tomato, and olives; topped with shredded mozzarella and Italian dressing
$ 12

Caesar

A romaine blend topped with shredded parmesan, croutons, and Caesar dressing
$ 9

Sandwiches

Valley BLT

Artisan toast, shoulder bacon, lettuce, tomato, aioli. Served with kettle chips.
$ 14

Jalapeño Chicken Wrap

Flour wrap with grilled chicken, bacon, tomato, red onion, mozzarella, diced jalapeños, romaine, ranch, and sriracha. Served with kettle chips.
$ 14

Steak Burger

1/2 pound patty with your choice of cheddar or swiss, tomato, onion, lettuce, pickle, mayo, mustard, ketchup. Served with kettle chips.
$ 14.50

California Chicken Wrap

Flour wrap with grilled chicken, bacon, tomato, red onion, mozzarella, romaine, pesto, aioli, and balsamic vinaigrette. Served with kettle chips.
$ 14

Chicken Quesadilla

Grilled chicken, red onion, Mexican cheese blend. Served with sour cream and salsa.
$ 14
Valley Vineyards

Valley BLT

Valley Vineyards

Steak Burger

Valley Vineyards

California Chicken Wrap

Fresh Baked Pizzas
(Gluten-free cauliflower crust + $3)

Cheese

Add Toppings: Meats +$2/each, Veggies +$1 each, Extra Cheese + $2
$ 14

Margherita

Oil or pizza sauce, tomato, mozzarella, basil, drizzled with baslamic glaze.
$ 15

BBQ Chicken

Chicken, bacon, red onion, barbeque drizzle
$ 17

Garden

Tomatoes, onions, and black olives
$ 16

Select

Pepperoni, sausage, bacon, red onion, drizzled with balsamic glaze and BBQ sauce
$ 21